If you love the classic flavours of a Caprese salad but want something more substantial, this Chicken Caprese Pasta Salad delivers the best of both worlds. It combines lean protein, fresh vegetables and pasta into a balanced, satisfying meal that works equally well for lunch, dinner or meal prep.
Unlike traditional pasta salads that can be heavy on creamy dressings and refined carbs, this version focuses on protein, freshness and portion balance, making it a great option for anyone wanting flavour without excess calories.
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Why Chicken Caprese Pasta Salad Is Such a Popular Balanced Meal
Caprese-inspired meals work so well because they rely on simple, high-quality ingredients rather than heavy sauces. When paired with grilled chicken and a measured portion of pasta, the result is:
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Higher protein for satiety
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Enough carbohydrates for sustained energy
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Healthy fats in controlled amounts
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Fresh flavours that don’t feel overly rich
This makes it especially suitable for people following structured meal plans who still want meals that feel enjoyable and satisfying.
Ingredients (1 Serve)
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120 g chicken breast (raw weight)
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40 g protein pasta (dry weight)
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40 g baby spinach
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70 g cherry tomatoes
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25 g sundried tomato strips
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80 g bocconcini
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5 g fresh basil
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15 ml balsamic glaze
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Salt and pepper, to taste
Method
1. Season the chicken breast with salt and pepper.
2. Cook in a non-stick pan over medium heat for 4–5 minutes per side until cooked through. Set aside and slice.
3. Cook pasta according to packet instructions, then drain and allow to cool slightly.
4. Wash and prepare spinach and tomatoes, transferring them to a large bowl.
5. Add cooked pasta, sliced chicken, sundried tomatoes and bocconcini.
6. Top with fresh basil and drizzle with balsamic glaze.
7. Toss gently to combine and serve.
Macros (Approximate, Rounded)
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Calories: 603
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Protein: 57 g
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Carbohydrates: 37 g
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Fat: 24 g
Nutrition Breakdown: Why This Meal Works
High Protein for Fullness and Muscle Support
With lean chicken breast and protein-enriched pasta, this meal provides a substantial protein hit, helping to support muscle maintenance and keep hunger at bay between meals.
Balanced Carbohydrates for Energy
The pasta portion is measured to provide energy without tipping the meal into “too heavy” territory, making it ideal for midday meals or active days.
Healthy Fats Without Overdoing It
Bocconcini adds richness and satisfaction, but in a controlled amount so the meal still feels light and fresh rather than heavy.
When This Recipe Fits Best
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Meal-prepped lunches that stay fresh and flavourful
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Light dinners when you want something filling but not rich
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Post-workout meals where protein and carbs are both important
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Warm-weather meals that don’t rely on heavy sauces
FAQs
Can I make this Chicken Caprese Pasta Salad ahead of time?
Yes. This recipe works well for meal prep. Store in an airtight container in the fridge for up to 3 days. Add basil and balsamic glaze just before serving for best flavour.
Is this recipe suitable for weight loss?
Yes. It’s high in protein, balanced in carbohydrates and portion-controlled, which helps support appetite management when eaten as part of a calorie-controlled plan.
Can I swap the chicken for another protein?
Absolutely. Grilled fish, turkey or even plant-based chicken alternatives can work well while maintaining similar macros.
What pasta works best for this recipe?
Protein-enriched pasta is ideal, but wholegrain pasta also works if that’s what you have on hand.
Can I reduce the calories further?
You can slightly reduce the bocconcini or balsamic glaze if needed, but the current balance keeps the meal satisfying and prevents overeating later.
A Fresh Take on a Classic Favourite
This Chicken Caprese Pasta Salad proves that pasta-based meals don’t need to be heavy or overly indulgent to be satisfying. With fresh ingredients, strong protein content and balanced macros, it’s a reliable go-to for anyone wanting meals that feel enjoyable and intentional.
It’s simple enough for everyday eating, yet flavourful enough to never feel like a compromise.