In this blog, we’ll share our top three fakeaway recipes that you can easily replicate at home. Get ready to indulge without compromise!
Table of Contents
Fake Away McChicken Burger & French Fries
Calories: 686 | Protein: 46g | Fat: 14g | Carbohydrates: 90g | Fibre: 5g
Ingredients
1 x Hamburger Roll
Chicken Breast (weighed raw): 120 grams
Plain White Flour: 10 grams
Black Pepper: 1 grams
Dried Oregano: 1 grams
1 x Egg White
Panko Breadcrumbs: 15 grams
Lettuce: 30 grams
99% Fat-Free Mayonnaise: 20 grams
Mustard Powder: 1 grams
Frozen French Fries: 120 grams
Method
- Cook fries as per packet instructions.
- Add the flour to a bowl and season with black pepper, oregano & salt. Coat the chicken in flour, whisked egg white, then coat in breadcrumbs. Ensure the crumbs evenly cover the chicken.
- Place on an oven-proof tray and cook in the oven for 15-20 minutes or until golden. Alternatively, you could cook in a fry pan or air fryer.
- Mix the mayonnaise and mustard powder. Assemble burger with mayonnaise, lettuce and chicken. Serve with fries.
Chicken Pad Thai
Calories: 624 | Protein: 41g | Fat: 17g | Carbohydrates: 77g | Fibre: 6g
Ingredients
Chicken Breast (weighed raw): 120 grams
Chinese Broccoli: 80 grams
Green Beans: 50 grams
Rice Stick Noodles (weighed dry): 50 grams
1 x Whole Egg
Pad Thai Paste: 60 grams
Fish Sauce: 20 mL
Bean Sprouts: 30 grams
Crushed Peanuts: 5 grams
Method
- Cook the noodles per the cooking instructions on the packet. Rinse, drain, then set aside.
- Whisk the egg in a small bowl and cook until scrambled then set aside.
- Dice the chicken and cook in a non-stick pan over medium heat until cooked and lightly browned.
- Once cooked through, add the sauce to the pan along with the chopped vegetables. Stir until well combined and vegetables are cooked. Add the noodles and egg and stir to combine.
- Serve topped with bean sprouts and crushed peanuts.
Scotch Fillet Steak & Chips
Ingredients
Beef Scotch Fillet Steak (weighed raw): 200 grams
Frozen Potato Chips: 120 grams
Tomato Sauce: 20 mL
Broccolini: 100 grams
Carrot: 100 grams
Method
- Preheat the oven to 180°C and bake chips according to packet instructions.
- Cook steak in a non-stick pan over medium heat for 4-5 minutes or until cooked to your personal preference.
- Prepare the vegetables as per your preference (e.g. steamed, boiled, stir-fried).
- Serve steak with chips, vegetables and sauce.
Our Top Tips For Making Fake Away Recipes At Home
- Use fresh ingredients: Fresh produce and lean proteins will enhance flavour and nutrition.
- Control portion sizes: Homemade meals allow you to manage portions better than takeout options.
- Experiment with spices: Add your favourite spices to enhance flavour.
By incorporating these delicious fake-away recipes into your meal plan, you can enjoy the taste of your favourite takeout meals while maintaining balance and achieving your goals.
Give them a try and see how easy and satisfying healthy eating can be with equ!