These Lamb Smash Kofta Tacos deliver bold, spiced flavour without complicated prep. By flattening seasoned lamb mince directly onto the tortillas, you get a crisp exterior, juicy interior and maximum flavour in minimal time.
Paired with fresh vegetables, hummus and tzatziki, these tacos strike a balance between richness and freshness that keeps them from feeling heavy.
Table of Contents
Why lamb works so well here
Lamb has a naturally rich flavour that pairs beautifully with spices like paprika and oregano. When cooked quickly at high heat, it develops caramelisation without drying out, making it ideal for smash-style cooking.
The fresh toppings provide contrast, cutting through the richness and keeping each bite balanced.
Lamb Smash Kofta Tacos Recipe
Serving size: 422g
Serves: 1
Ingredients
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2 mini flour tortillas
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120g lamb mince
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5g minced garlic
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½ tsp paprika
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½ tsp dried oregano
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40g hummus
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60g tabouli
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40g cucumber
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30g tomato
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40g tzatziki
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30g pickled turnips
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Fresh mint
Method
1. Mix lamb mince with garlic and spices.
2. Spread mince thinly over tortillas.
3. Cook mince-side down in a non-stick pan for 3–4 minutes until cooked.
4. Flip briefly to warm tortilla.
5. Top with hummus, vegetables, tzatziki, pickles and mint.
Nutritional Information (per serve)
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Calories: 573 kcal
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Protein: 35.62 g
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Fat: 26.45 g
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Carbohydrates: 46.12 g
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Fibre: 5.06 g
A protein-dense, flavour-forward meal that feels indulgent but balanced.
FAQs
Do these work for entertaining?
Yes, they’re fast, interactive and impressive. Oh and did we meantion they are delicious.
Can I swap the lamb?
Yes, but lamb delivers the richest flavour for this style of taco.