Loaded Gratin Turkish Bread

by | May 23, 2025 | Health, Fitness, Food, Community

Forget boring toast — this Loaded Gratin Turkish Bread takes your savoury snack game to the next level. Layered with creamy potato gratins, crispy prosciutto, rich red pesto, and fresh basil, it’s a flavour-packed twist on traditional Turkish bread that feels gourmet without the fuss.

At equ, we’re all about helping you eat in a way that supports your goals, without sacrificing enjoyment. Whether you’re looking for a high-protein lunch, a hearty snack, or a crowd-pleasing brunch dish, this recipe fits right into your plan — and your app.

Why You’ll Love This Recipe

✔ Crispy, creamy, and layered with flavour – Four Cheese Gratins meet toasted Turkish bread for the ultimate bite.
✔ High in protein: Prosciutto and gratins keep you fuller, longer.
✔ Quick and easy: No fancy tools or techniques, just 6 ingredients and one baking tray.
✔ equ-friendly: Log it with ease, adjust your portions, and enjoy balanced eating with zero compromise.

Ingredients (Serves 4)

  • 75g  Traditional White Turkish Bread

  • 4 pieces Potato Utopia Four Cheese Gratins

  • 80g Prosciutto

  • 5g Fresh Basil

  • 40g Red Pesto

  • 80g Cherry Tomatoes

  • 20g 25% Less Fat Butter

Method

  1. Preheat oven to 180°C (fan-forced).

  2. Microwave the Potato Utopia gratins for 3–4 minutes until softened, then slice each one in half horizontally.

  3. Cut the Turkish bread and spread the butter across the cut side.

  4. Layer the sliced gratins across the bread, fully covering the surface.

  5. Place on a lined baking tray and bake for 20–30 minutes, or until the gratins are golden and the bread is crisp.

  6. Remove from the oven and top with red pesto, halved cherry tomatoes, torn prosciutto, and fresh basil leaves.

  7. Slice into four equal portions and serve warm or enjoy cold as a next-day lunch!

Nutritional Information (Per Serve)

Approx. 344 cals, 11g protein, 23g fat, 23g carbs, 2.5g fibre
(Macros may vary based on product brands and portion sizes.)

Make It Work For You

Want to tailor this for your equ plan?

  • Need more protein? Add a poached egg or shredded chicken on top.

  • Watching sodium? Swap prosciutto for grilled zucchini or capsicum.

  • Vegan-friendly? Use dairy-free pesto, plant-based cheese, and prosciutto alternatives.

This recipe is proof that simple ingredients, when layered right, create something special and it’s easy to track and tweak in the equ app.

Ready to Try It?

From brunch board hero to meal prep MVP, this Loaded Gratin Turkish Bread is savoury, satisfying, and packed with goodness. It’s a high-protein, veggie-filled option that keeps your goals in check and your tastebuds happy.