Italian Meatball Tacos
Calories 444 per serve
Protein 39g Fat 16g Carb 38g Fibre 2g
Prep Time
5 min
Cooking Time
30 min
Servings
1 Person
Ingredients
120g 95% Fat-Free Beef Mince
5g Minced Garlic
1 tsp Italian Herb Mix
150g Passata Sauce
2 Mini Flour Tortilla
30g Light Ricotta Cheese
20g Rocket
3g Fresh Parsley
15g Shaved Parmesan
Chilli Flakes (optional)
Instructions
- Combine mince, herbs, garlic, salt & pepper in a bowl. Roll into meatballs.
- Heat a non-stick pan over medium-high heat. Cook meatballs on each side until golden. Add the passata and simmer for 15 minutes.
- Warm tortillas as per packet instructions. Top each tortilla with ricotta, rocket, meatballs, parmesan, chopped parsley and chilli flakes (optional).